
Bites of Hope’s mission is to improve the health and well-being of all individuals living and recovering with cancer by providing nutrition support and guidance. We meet with our clients and their families in their homes, help them makeover their kitchens (replacing unhealthy foods with cancer-fighting alternatives) and prepare a warm, nutritious meal.
We provide nutrition counseling and information to community organizations, care providers and the medical community. We also provide a voice of advocacy to promote awareness regarding the link between cancer prevention and nutrition.
Slow Food is a non-profit, eco-gastronomic member-supported organization that was founded in 1989 to counteract fast food and fast life, the disappearance of local food traditions and people’s dwindling interest in the food they eat, where it comes from, how it tastes and how our food choices affect the rest of the world.To do that, Slow Food brings together pleasure and responsibility, and makes them inseparable.
Being gluten-free can be one of the most liberating experiences to those with gluten intolerance or Celiac disease...if you know how to eat well. These websites and articles are a few of my favorite places that help me stay gluten-free without feeling deprived: